Oregano (Origanum, L. 1753) is a genus of aromatic plants, herbaceous or sub-shrub, belonging to the Lamiaceae family and comprises about 45-50 species mainly originating in the basin of the Mediterranean Sea.


The two species are known and used oregano (Origanum vulgare) and marjoram (Origanum majorana).Oregano is one of the most widely used herbs in the Mediterranean because of its intense and stimulating scent. It is used in many preparations of meat and fish, salads and pizza. The kitchens of Southern Italy make great use.Oregano is not only important for its use in cooking but also for its many therapeutic properties. Its active ingredients are mainly phenols Thymol and Carvacrol as well as fats, proteins, minerals, vitamins and carbohydrates.Its therapeutic properties are: analgesic, antiseptic, analgesic, antispasmodic, expectorant, stomachic and tonic. Its essential oil is widely used in aromatherapy. Its infusions are recommended for coughs, headaches, digestive disorders and the pain of rheumatism by setting an anti-inflammatory.Oregano is also a good repellent for ants: just sprinkle in places frequented and remember to replace it often to keep them away.In the language of flowers, the oregano has always been considered a plant that gives relief, comfort and health.